Mang Inasal Franchise: Details and Contact Info

Filipinos are probably one of the fondest eaters of chicken around the world.  What is significantly unique to Filipinos is that it has its way of cooking chicken that will surely make you crave for more.  This is the chicken inasal way.  Consequently, this is the brilliance of Iloilo homegrown fast food chain Mang Inasal.  It just quickly captured the hearts of many Filipinos and swiftly turned around its business and instantly made 26 branches in the provinces in a span of only 2 years.  An outlet was opened in Manila (the make or break city) in 2006 and its phenomenon continues to soar.  It definitely made a breakthrough in the fast food industry as the first quick service restaurant serving grilled chicken barbecue.  To date, there are around 500 Mang Inasal restaurants all over the country and has evolved its menus to satisfy Filipino cravings.  Thus, if you want to offer Pinoy specialties such as chicken barbecue, pork barbecue, sisig, sinigang, bangus, kamote fries and the likes, you will never go wrong with Mang Inasal as it will truly satisfy the empty stomachs of the Filipino people.

The Mang Inasal History

The man behind the success of Mang Inasal or Mr Barbecue is a young entrepreneur from Iloilo City named Edgar ‘Injap’ Sia.  He first opened his restaurant in December 2003 in the same city and the rest was history. Because of this success, Jollibee Foods Corp, the country’s no. 1 food chain acquired 70% of its share making Jollibee a stronger number 1.  But, even with the said acquisition, Mang Inasal still remains to be different in the eyes of Filipinos as it continues to be unique in terms of food choices.  The inasal chicken in particular is still something that can be flaunted out.

Mang Inasal Franchise Details

Franchise Package

• If you are an interested franchisee, Mang Inasal offers a complete support package that includes operational system, marketing and promotional support, assistance in initial hiring and selection, extensive training of store team and construction of the store (equipment and facilities, furniture and fixtures, pre-operating expenses
• Mang Inasal offers full store franchise units

Investment Package

• Initial set up Fee: ₱1.2 Million VAT exclusive (Non Refundable)
• Franchise Term: 7 years (Renewable – Sole option & discretion of Franchisor)
• Royalty Fee: 5% (Net of Sales)
• Advertising Fee : 2% (Net of Sales)
• Estimated Investment: ₱12-14 Million
• Estimated ROI: Dependent on several factors such as sales, market potential investment & ability of the franchisee to control his operating expenses

Franchisee Qualification

• Highly engaged, business oriented and success driven individuals
• Restaurant experience is not required

Franchise Requirements

• Letter of Intent , Complete accomplished Application Form,  Vicinity Map of the proposed site (preferable with landmarks),  Total Area  Floor plan/s (building)/Lot plan/s (land),  Site Development Plan,  Legal documents certifying applicant’s ownership of the site (Transfer Certificate Title)

The Mang Inasal Franchise Process

1. The franchisee submits all the necessary requirements and documents at their office identified in the contact information below
2. Within 3-4 weeks, screening and store exposure of the franchisee is done.  This is also the time for complete interview with HR, Franchising and Operations.  The franchisee at this time should also attend the restaurant exposure program, have accomplished the Harrison Assessment and the franchisor have conducted the credit and background checks
3. The franchisor then decides if application is approved or not.   This takes about 3-4 weeks waiting time
4. The franchisee is then provided the notice on the status of the application process
5. If approved, the franchisor proceeds to the process the awarding the franchise.  This process includes the signing of the franchise grant, settlement of initial set-up fee,  submission of Franchise Agreement Requirements and enrollment in the Franchise Training Program.  All this takes about 2-3 weeks lead time
6. The second to the last step will take another 1-2 weeks.  This is allotted for the signing of the franchise agreement between the franchisor and franchisee
7. When everything are all covered, in about 2 weeks the franchisee undergoes the franchise training program at Mang Inasal’s main office

Advantages of the Mang Inasal Franchise

• A subsidiary of Jollibee Foods Corporation, world’s leading quick service restaurant
• Has a unique menu of Filipino dishes in a fast food concept
• Currently the fast growing chicken inasal quick service restaurant
• For interested franchisees, restaurant background is not a requirement, as long as you have the financial capacity and the winning spirit, you can be a partner

Disadvantages of the Mang Inasal Franchise

• Site location is very crucial to Mang Inasal franchise and this is the critical part.  Sometimes it takes a lot of time to process land/building documents or papers
• As interested franchisee, Mang Inasal requires ownership of the site of the building/land for the store location.

Want to Start a Mang Inasal Franchise? Here is the Contact Information

For more information about Mang Inasal franchise, log on to http://www.manginasal.com/franchise/

Or call at this number:   Main Office – (02) 724-1111

Office hours are Monday to Friday – 8am-6pm

Address:

Pioneer Highlands North Condominium, Pioneer Avenue corner Madison St., Mandaluyong City 1550, Philippines